00A Tree Is Made of Air
Here is a fact that should be more famous than it is. A giant oak weighs many tonnes, and almost none of that weight came out of the ground. Dig up the soil under a full-grown tree and weigh it: barely anything is missing. So where did all that wood come from?
It came, mostly, from thin air. Every year a tree pulls carbon dioxide gas out of the sky and quietly rebuilds those carbon atoms into trunk, branch, and leaf. The physicist Richard Feynman loved this: the tree is, in a real sense, solidified sky. Drag the guess below and see how wrong the intuition of “plants eat soil” really is.
Where does a tree's mass come from?
Set your guess for how much of a tree's dry mass comes from the soil, then reveal what the classic willow experiment actually found.
Jan Baptist van Helmont grew a willow in a weighed pot of soil, adding only water for five years. The tree gained about 74 kg. The soil lost only about 60 grams. He concluded the mass came from water. He was mostly right that it was not soil - but the true source is the CO₂ in the air, with water supplying the hydrogen. Carbon from the sky, built into wood.
01Zoom Into a Leaf
To see how the sky gets turned into sugar, we have to go small - smaller than seems reasonable. A leaf is a thin, flat solar panel. Slide the zoom below and fall through its layers: the whole tree, then one leaf, then the spongy green tissue inside called the mesophyll, then a single living cell.
Notice the pores on the underside - the stomata. These are adjustable mouths. Carbon dioxide drifts in through them; oxygen and water vapor drift out. Inside each cell, once we get there, we will find dozens of tiny green machines. Those are our destination.
One continuous zoom: tree → leaf → cell
Drag the slider to fly inward. Labels fade in as each new scale appears; watch gases move through the stomata near the end.
02Meet the Chloroplast
This is a chloroplast, and it is where the whole story happens. It is a green lozenge about five micrometres long, and a single leaf cell packs in dozens of them. Click any part to learn its name, or press Take the tour to be walked through.
Two regions matter. The thylakoids are flat green sacs stacked like coins into piles called grana - this is where sunlight is caught. Around them is the stroma, the fluid filling the rest of the chloroplast - this is where sugar gets built. Two rooms, two jobs. We will visit both.
A chloroplast you can take apart
Move your mouse to tilt it in 2.5D. Click the thylakoid stacks, the stroma, or the outer envelope to label them.
03The Light Reactions
Press into the wall of a thylakoid and the machinery comes alive. This is the light-dependent stage, and it is running in front of you the whole time. Sunlight arrives as photons. Green pigment molecules called chlorophyll catch them, and each catch kicks an electron up to a high energy. That energized electron is the spark that runs everything downstream.
Watch the sequence. At Photosystem II, to replace the electrons it keeps losing, the machine rips apart water. That is the crucial step: splitting water is what releases the oxygen you are breathing right now. The freed electrons hop down a chain of carriers; their fall pumps protons across the membrane, and that pressure spins a molecular turbine, ATP synthase, that charges up the cell's batteries: ATP and NADPH.
The O₂ you breathe comes from splitting water, not from CO₂. Ruben and Kamen proved it in 1941 by labelling water's oxygen with a heavy isotope and watching that exact oxygen come out as gas. Never say “CO₂ is split to release oxygen.” The carbon of CO₂ goes into sugar; the oxygen of O₂ came from water.
Turn up the sun and the whole scene speeds up: more photon strikes, faster electron hops, more oxygen bubbling off, the battery meters climbing quicker. Turn it to night and everything stops - no light, no reaction. Notice what is not here yet: no sugar. The light reactions only make energy carriers. Sugar is built next door.
The thylakoid membrane, running
Drag the sun. Brighter light drives more electrons, splits more water, and fills the ATP and NADPH meters faster. Flip to night to freeze it.
04Follow One Carbon Atom
Now the payoff. Step out of the thylakoid into the surrounding stroma, where the Calvin cycle spends the ATP and NADPH from next door to build sugar out of air. Rather than describe it, let us ride it. Press the button and we will grab a single CO₂ molecule from outside the leaf and follow one of its carbon atoms all the way into a sugar.
The atom's path: in through a stoma, into the stroma, and onto a five-carbon molecule by the enzyme rubisco - the most abundant protein on Earth. That splits into two three-carbon pieces, which the energy carriers convert into a sugar called G3P. Most G3P stays in the cycle to keep it turning; a fraction escapes, and after six carbons have been captured, the escapees join into one glucose. Six turns of the wheel, one sugar. Keep your eye on the bright atom.
Ride a carbon from air to sugar
Press play and the camera locks onto one carbon atom, tracing its journey through rubisco and the Calvin cycle until it becomes part of glucose.
05The Whole Cycle, Running
Pull all the way back to the whole leaf and let a day pass. Turn the dial from dawn to noon to dusk to midnight and watch both counters. In daylight the leaf is a net producer: it takes in CO₂ and breathes out O₂ far faster than it burns any. That is photosynthesis winning.
But here is the correction to a myth almost everyone carries: plants respire around the clock, just like you. They are always burning a little sugar for their own energy, taking in O₂ and giving off CO₂. During the day photosynthesis vastly outruns that, so the net flow is CO₂ in, O₂ out. At night, with no light, only respiration remains - and the leaf quietly breathes the other way. Watch the counters slow, halt, and reverse as you turn toward midnight.
A leaf over one full day
Turn the time dial. The sky, the reaction speed, and the two net counters all follow the sun. Cross into night and watch the flow reverse.
“Dark reactions happen at night.” No - the Calvin cycle needs the ATP and NADPH the light makes, so it runs in daylight and stalls at night. “Photosynthesis only happens in leaves.” It happens anywhere there are chloroplasts, including green stems and unripe fruit.
06Why Green?
One loose end. If chlorophyll lives on sunlight, why does it throw away the green? Sunlight is a mix of every visible color. Chlorophyll grabs blue light hard (around 430 nm) and red light hard (around 660 nm), but it barely absorbs the green in the middle - so green light bounces off the leaf and into your eye. A leaf looks green because green is the color it refuses to eat. Drag the wavelength slider across the spectrum and watch the leaf darken where chlorophyll drinks and brighten where it reflects.
The color a leaf refuses
Sweep the wavelength from violet to red. The curve is chlorophyll's absorption; the leaf swatch darkens where absorption is high. Note the green gap in the middle.
Deep dive: rubisco is bad at its job, and how corn and cacti cheat
Rubisco, the enzyme that grabs CO₂, is famously sloppy: it also grabs O₂ by mistake, wasting energy in a process called photorespiration. This gets worse when it is hot and dry and the stomata are shut, letting O₂ build up inside the leaf.
C4 plants (corn, sugarcane) concentrate CO₂ around rubisco in a special inner cell so it almost never grabs oxygen. CAM plants (cacti, pineapple) open their stomata only at night, storing CO₂ until morning so they lose less water in the desert heat. Same chemistry, two clever workarounds for the same flawed enzyme.
Nearly every oxygen molecule you have ever breathed was split off a water molecule by chlorophyll, somewhere, at some time. Ancient cyanobacteria running this exact reaction filled the sky with oxygen over two billion years ago - the Great Oxidation Event. Every forest is still, quietly, turning sky into wood and water into breath.